Sazeroy Cocktail Recipe
Discover how to make a Sazeroy using Absinthe, Cognac (brandy), Lillet Rouge, Rye whiskey 50% abv, Scotch whisky (+ 2 more) with easy to follow steps
Keywords
- sazeroy cocktail recipe
- absinthe
- cognac (brandy)
- lillet rouge
- rye whiskey 50% abv
- scotch whisky
- sugar syrup rich (2:1)
- creole bitters
- coupe glass
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.
Cooking tools:
- Mixing glass
- Bar spoon
- Cocktail strainer
- Glass
Ingredients
- 3 dashes Absinthe
- 45 ml Cognac (brandy)
- 10 ml Lillet Rouge
- 5 ml Rye whiskey 50% abv
- 5 ml Scotch whisky
- 7 1/2 ml Sugar syrup 'rich' (2:1)
- 2 dashes Creole bitters
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