Open-Faced Grilled Peach & Arugula Sandwich Low-Carb Recipe
Fresh, juicy, and delightfully sophisticated—this grilled peach & arugula open-faced sandwich is the perfect light and flavourful summer bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at carbonaut.ca.
Ingredients
- 2 slices Carbonaut Bread (we used GF White)
- 1 Ripe peach, sliced
- ¼ cup Vegan cream cheese
- Handful of arugula
- 2 tsp Balsamic glaze
- 1 Sprig fresh rosemary (or ½ tsp dried)
- Olive oil spray
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