Oatmeal balls with raspberries recipe Svansø
Grilled vegetables make the salad both filling and tasty. Serve with almond flakes for an extra crunchy salad. Find the recipe here
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Cooking tools:
- Chef's knife
- Cutting board
- Grill
- Grill pan
- Pastry brush
- Mixing bowl
- Measuring spoon
Ingredients
- Salad
- 1 squash
- 1 small aubergine
- 4 spring onions
- 2-3 snack peppers (common bell peppers can also be used)
- 150 g cherry tomatoes
- 2-3 tbsp. Svansø olive oil
- 1 tsp. salt
- Freshly ground black pepper
- 150 g lettuce, e.g. radicchio, iceberg and rocket
- 40 g almond flakes
- Fresh basil
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