Spanish Baked Cod in Sturdy Marinara Sauce by sturdysauce - FoodSocial

Spanish Baked Cod in Sturdy Marinara Sauce by sturdysauce - FoodSocial

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Savor flaky Spanish cod in a bold marinara sauce—quick to prep, delicious every time. Perfect for dinner with family or friends.

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Ingredients

  • 1.25 cups Marinara - Sturdy Sauce
  • 4 pieces Cod
  • .25 cup Extra Virgin Olive Oil
  • .5 cup All Purpose Flour
  • 1 tsp Salt
  • .5 tsp Black Peppercorns, Ground Fresh
  • 1 pieces Onion
  • 8 cloves Garlic
  • 2 pieces Bay Leaf
  • .25 tsp Granulated White Sugar
  • 1 pinch Parsley

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