Creamy Crockpot White Chicken Chili | Kitty's Cookin' Cookbook | Umami

Ingredients

• 2 lb boneless skinless chicken breasts (trimmed of excess fat)
• 1 yellow onion (diced)
• 2 cloves garlic (minced)
• 32 oz. chicken broth ((low sodium))
• 2 15oz cans great Northern beans (drained and rinsed)
• 2 4oz cans diced green chiles ((mild))
• 2 12oz can whole nibblet kernel corn (drained)
• 1 tsp salt
• 1/2 tsp black pepper
• **1 tsp cumin
• **3/4 tsp oregano
• **1/2 tsp chili powder
• **1/4 tsp cayenne pepper
• small handful fresh cilantro (chopped)
• 6 oz reduced fat cream cheese (softened)
• 1/4 cup half and half