Orange Pumpkin Polenta Cake (Gluten Free, Dairy Free)
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at freefromfavourites.com.
Ingredients
- 425 g pumpkin puree
- 1 orange
- 150 g sultanas
- 200 g caster sugar
- 160 g dairy free spread
- 70 g polenta
- 100 g gluten free plain flour
- 2 tsp ground cinnamon
- 3 eggs
- 2 tsp baking powder
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