Fish Tacos with Mango + Avocado Salsa - Prescribe Nutrition

Ingredients

• 4 halibut (or mahi-mahi fillets (6 oz. each))
• 3 tbsp extra virgin olive oil (divided)
• ¼ cup fresh lime juice (divided)
• ½ tsp sea salt (+ additional for fish)
• 1 avocado (ripe, diced)
• 1 mango (ripe, diced)
• ½ red onion (small, diced)
• ½ jalapeno (seeded and minced)
• ¼ cup packed fresh cilantro (diced)
• ¼ cup packed fresh basil (diced)
• 1 lime (juiced)
• 1 tsp cumin
• freshly ground black pepper
• 2 tbsp coconut oil (melted)
• 4 lime wedges
• 8-10 corn tortillas