Aloo Methi Hot Salad - Elephant Atta | 50 years of natural goodness
Fenugreek (methi) is a Mediterranean herb, packed with protein and iron. This delicious aloo methi hot salad involves fresh methi, potatoes and cashew nuts.
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Ingredients
- 300g new potatoes
- 150g fresh fenugreek leaves and upper tender stems
- 1 green chillies, (finely chopped)
- ½ tsp of tumeric powder
- ½ tsp of freshly ground black pepper
- 1 tbsp of sunflower/mild olive oil
- Salt to taste
- 75g unsalted unroasted cashew nuts
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