Tuna Bake- IGA Tasmania

Tuna Bake- IGA Tasmania

igatas.com.au

You’ll be surprised by the simplicity of this retro tuna bake dish. It’s sure to win everyone over!

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Ingredients

  • 4 cups cooked penne pasta
  • 410g tuna
  • 1 cup grated cheddar cheese
  • 420g can condensed creamy mushroom soup
  • Preheat oven 180C.
  • Into a large bowl place pasta, tuna, half the cheese and the soup, season with cracked pepper.
  • Pour into a 22cm baking dish and sprinkle with remaining cheese. Bake until the cheese is bubbling about 30 minutes.

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