Baked Leg of Lamb | Just A Pinch Recipes
First,rinse the leg of lamb under cool water.Then pat dry with cheese cloth or paper towel.Once lamb is dyed. Put (3) tablespoons of butter in pan, melt on low heat,then add...
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Ingredients
- 1 5lb. leg of lamb
- 3 tablespoon(s) butter
- 1 teaspoon(s) crushed garlic, anykind will do
- 3 tablespoon(s) flour
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