Sous Vide Simple Crème Brûlée
In the dessert world, crème brûlée is king. No one can match the perfection of this tasty custard, and with Anova, it's easier than ever. This foolproof recipe takes out the guesswork to deliver...
Keywords
- Sous vide
- Sousvide
- water bath
- immersion circulator
Ingredients
- 2 cups heavy cream
- 1/4 cup plus 2 tablespoons granulated sugar
- 4 large egg yolks
- 1 teaspoon vanilla extract
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