Spiced Parsnip & lentil soup - MealMaps
Meal Maps make it easy for those with multiple chronic health conditions to follow a healthy meal plan.
Ingredients
- 4 tsp fennel seeds
- chili flakes (pinch)
- 2 Tbsp avocado oil
- 6 cup Parsnip (washed and coarsely grated)
- 1 cup lentils
- 4 cups vegetable stock (low sodium)
- 2 cups almond milk (unsweetened)
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