Cherry Pie Bars | Foodtalk
I've never been much of a pie eater. My motto has always been:
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodtalkdaily.com.
Ingredients
- 1/2 cup butter, softened
- 1 cup sugar
- 1/2 teaspoon salt
- 2 eggs, room temperature
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1 1/2 cups flour
- 1 can cherry pie filling
- 1/2 cup confectioners'sugar
- 1/4 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- 1 to 1 1/2 tablespoons heavy cream
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