Brazilian Feijoada - Essential Vegan
Feijoada is by far the most traditional dish of Brazil, it has as many ways to do it as there are cooks but here is how I do it. You can cook the beans on
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at essentialvegan.uk.
Ingredients
- 500g black beans
- 6 bay leaf (dried)
- 1 head cloves garlic peeled minced
- 3 tbsp salt
- Water
- 100g smoked tofu diced
- 250g spring green thinly sliced
- 3 oranges peeled and sliced
- 100g white rice cooked
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