Farofa recipe | AnnieCooking.com
Experience the unique crunch and flavor of Brazilian Farofa, perfect for any meal and steeped in cultural heritage. Made from toasted cassava flour and easily customizable. Perfect for barbecues or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at anniecooking.com.
Ingredients
- 2 cassava flour
- 1 cup diced bacon
- 1 onion, finely chopped
- 2 eggs, beaten
- to taste salt and pepper
- 2 butter
- 1/2 cup chopped parsley
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