Easy Shrimp Fried Rice – Cooking Aboard with Jill

Name: Easy Shrimp Fried Rice – Cooking Aboard with Jill
Ingredients: 3 cups cooked rice (new or leftover), room temperature; 2 tablespoons sesame oil; 1 small onion, chopped; 1 cup cubed carrots and peas or chopped green beans, (if frozen then thaw or use fresh); 2 eggs, lightly beaten; 2-3 tablespoons soy sauce; 2 tablespoons chives; 16 medium sized cook shrimp, diced and room temperature

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The funny thing about fried rice is that it really isn’t fried. Just a minimal amount of oil is used. And even though I really love shrimp in fried rice, you can use any protein you want (leftover...

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Ingredients

3 cups cooked rice (new or leftover), room temperature
2 tablespoons sesame oil
1 small onion, chopped
1 cup cubed carrots and peas or chopped green beans, (if frozen then thaw or use fresh)
2 eggs, lightly beaten
2-3 tablespoons soy sauce
2 tablespoons chives
16 medium sized cook shrimp, diced and room temperature