Herb Falafel - By Rahat Zaid - Recipe Masters
Herb-filled falafel, crispy and delicious, made with chickpeas and fresh herbs. Perfect snack or meal! View recipe now.
Ingredients
- 250 grams chick peas
- 100 grams dill leaves
- 100 grams coriander leaves
- 50 grams mint leaves
- 1 onion - roughly chopped
- 2-3 green chillies
- 4-5 garlic cloves
- 1 tsp cumin seeds
- 1 tsp coriander powder
- 1 tbsp flour
- Salt as per taste
- Oil for frying
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