Salsa Chicken Packets
Sometimes it’s a fun change to serve the family a meal in a packet. Scramble fan Traci Sara of Arlington Heights, Illinois, shared this idea …
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.thescramble.com.
Cooking tools:
- Slow cooker
- Oven
- Baking sheet
- Aluminum foil
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
Ingredients
- 1 1/2 tsp. chili powder
- 1/2 tsp. garlic powder
- 1 tsp. ground cumin
- 4 boneless skinless chicken breast halves
- 1 red or yellow bell pepper (thinly sliced)
- 1/2 yellow onion (thinly sliced)
- 3/4 cup chunky salsa (look for brands with no sugar added)
- 1/2 cup shredded Cheddar cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Mexican Chicken Packets
thescramble.com
Corn and Salsa Chicken Packets Recipe
food.com
Salsa Chicken
catholicdigest.com
Salsa chicken peppers recipe | Good Food
bbcgoodfood.com
Salsa Chicken Recipe: A Mexican Household Favorite Dish
healthyrecipes101.com
Fiesta Chicken and Rice
thescramble.com
Grilled Balsamic Chicken Salad
thescramble.com
Salsa Chicken Skillet Recipe: How to Make It
tasteofhome.com