Tahini, banana and mixed-nut ice cream with salted honey caramel – Food & Home Magazine
Discover the unique blend of tahini, banana, and mixed nuts in our salted honey caramel ice cream. A sweet treat with an earthy twist.
Ingredients
- <h3>ICE CREAM</h3>
- 100g tahini
- 100g honey
- 50g castor sugar
- 500ml (2 cups) fresh cream
- 375ml (1½ cups) full-cream milk
- 3 extra-large egg yolks, lightly beaten
- 2 bananas, chopped
- 2 tsp vanilla essence
- 2 tbsp dark rum (optional)
- 100g salted mixed nuts, roughly chopped
- <h3>SALTED HONEY CARAMEL</h3>
- 190g honey
- 250ml (1 cup) fresh cream
- 50g unsalted butter
- 1 tsp vanilla essence
- ½ tsp salt
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