Moroccan chicken tagine with oranges & dates
Discover the flavors of Morocco with NOMU's Chicken Tagine, infused with oranges and dates. Enjoy ethically sourced ingredients and support local charities while cooking up a delicious meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nomu.co.za.
Cooking tools:
- Tagine
- Chef's knife
- Cutting board
- Measuring cup
- Kettle
- Stove
- Saucepan
- Mixing bowl
- Fork
- Peeler
- Grater
- Garlic press
- Kitchen towel
Ingredients
- 1 onion, finely sliced
- 1 tbsp NOMU Extra Virgin Olive Oil
- 2 tsp NOMU Moroccan Rub
- 4 cloves garlic, diced
- 1 thumb-sized piece of ginger, peeled and grated
- 8 chicken thighs
- 1 tin chickpeas, drained
- 2 kumara, peeled and cut into chunks
- 1 orange
- 2 tsp sugar
- 6 dates, halved
- 2 tbsp NOMU Chicken STOCK
- 500ml hot water
- 1 cup hot water
- 1 tbsp NOMU Vegetable STOCK
- 1 cup couscous
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