Kohlrabi carpaccio with smoked trout
Try Kohlrabi carpaccio with smoked trout by FOOBY now. Or discover other delicious recipes from our category salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Plate
Ingredients
- 1 smoked trout fillets (organic)
- 1 kohlrabi
- 3 tbsp cress
- 1 tbsp honey mustard
- 1 tbsp white balsamic vinegar
- 2 tbsp olive oil
- ¼ tsp salt
- a little pepper
