asparagus with parma ham & parsley dressing recipe | Schwartz
Our asparagus with parma ham is the ideal starter for any dish. Use these seasonal vegetables to add variety and taste to your spring menu. Discover more now.
Ingredients
- 2 tbsp Parsley Flat Leaf
- ½ tsp Chillies Crushed
- 2 tbsp white wine vinegar
- 4 tbsp olive oil
- 1 tsp honey
- 400 g (14 oz) asparagus spears
- 4 slices Parma ham
- 25 g (1 oz) Parmesan shavings
- Schwartz Sea Salt and Black Pepper to season
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