Sitka Seafood Market

Ingredients

• ¼ cup low-sodium chicken broth or seafood stock
• 2 tablespoons low-sodium soy sauce
• 1 tablespoon sugar
• 1 tablespoon Asian fish sauce
• 1 teaspoon sambal oelek , or hot sauce, plus more for serving
• 1 teaspoon toasted sesame oil
• 4 tablespoons peanut or vegetable oil
• 4 large eggs, beaten
• 1 tablespoon peeled and minced fresh ginger
• 2 large garlic cloves, minced
• 3 scallions, white and green parts, sliced
• ½ cup frozen peas
• 4 cups cold leftover rice, broken up (see Chef's Tip below)
• 1 cup picked crabmeat (from 2 Dungeness crab clusters or 1 Bairdi crab cluster), cut into bite-size pieces Available In Our Premium Subscription Box
• Sliced hot Thai chiles or serrano chiles, coarsely chopped fresh cilantro, and lime wedges for garnish