Authentic Swiss Fondue Recipe - From Switzerland
Learn how to make an authentic Swiss fondue recipe with this easy-to-follow recipe. Made with the finest ingredients, this fondue is perfect for impressing your guests on any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 large garlic clove, cut in half
- 2 tsp cornstarch
- 1 1/2 cups dry white wine
- 3 tbsp kirsch or brandy
- 1 tbsp fresh lemon juice
- 7 oz (200 g) shredded gruyere cheese
- 7 oz (200 g) shredded emmental cheese
- Freshly ground black pepper
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