Original Nor Cal BBQ Tri-Tip
Relish the authentic taste of Original Nor Cal BBQ Tri-Tip with this recipe. Enjoy tender, juicy tri-tip steak marinated in flavorful spices and grilled to perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingsford.com.
Cooking tools:
- Grill
- Instant-read thermometer
- Pepper mill
- Tongs
- Mixing bowl
- Whisk
- Zip-top bag
- Dish
- Refrigerator
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Paper towel
- Aluminum foil
Ingredients
- 3 tbsp. yellow mustard
- 1/4 cup beer* (microbrewery IPA of choice)
- 1 1/2 tbsp. Worcestershire sauce
- 2 lb. trimmed prime grade beef tri-tip, silver skin removed
- 2 tsp. kosher salt
- 1 tsp. freshly ground black pepper
- 1 tbsp. granulated garlic
- neutral cooking oil for grilling, as needed
- 1 tsp. flaky Maldon salt or fleur de sel, for finishing
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