Mango cheesecake - Cookidoo® – the official Thermomix® recipe platform
Delight in a mango cheesecake with an almond and macadamia base, perfect for Thermomix® users. Sign up for free to access over 100,000 recipes!
Ingredients
- butter
- 120 g blanched almonds
- 120 g macadamia nuts
- 1 pinch salt
- 1 tbsp pure maple syrup
- 40 g desiccated coconut
- 5 titanium strength gelatine leaves
- cold water
- 120 g coconut sugar
- 260 g mango
- 500 g cream cheese
- 300 g pouring (whipping) cream
- 20 g coconut sugar
- 200 g fresh mango
- 1 tbsp lemon juice
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