Thai Fish Curry & Bok Choy
SLIM DOWN RECIPE White fish is a great protein source which is full of vitamins and essential minerals. Red curry and coconut cream give this dish a spicy and silky Thai flavour, and bok choy adds a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at slimtox.com.au.
Ingredients
- 1 tablespoon coconut oil or avocado oil
- 2 tablespoons red curry paste
- 350 ml
- 240 ml water
- 1 tablespoon fish sauce
- 900 grams white fish fillets, cubed
- 450 grams bok choy, thinly sliced
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