Baba Ghanoush (Roasted Eggplant Dip)
| 8 | 120 | 77 | | Ingredients | Minutes | Calories | | Prep | Cook | Servings | | 1 h | 1 h | 8 | | 1 eggplant | Eggplant | | 1 tbsp | Extra virgin olive oil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mealgarden.com.
Ingredients
- 1 eggplant Eggplant
- 1 tbsp Extra virgin olive oil
- 1/4 tsp Kosher salt
- 2 clove(s) Garlic
- 1 whole lemon(s) Lemon juice
- 1/4 cup Tahini
- 1 dash Black pepper
- 1/2 tsp Sumac, ground
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