Slow Cooker Veal Stew - Ontario Veal Appeal
Hearty slow cooker veal stew takes just 10 min prep & 8+ hrs of cooking. Tender veal in a savory carrot-onion tomato broth, perfect with crusty bread.
Ingredients
- 2 lb (1 kg) Ontario veal stewing cubes
- 2 cups (500 mL) carrot slices, about ½-inch (1 cm) thick
- 1 cup (250 mL) diced onion
- 3 garlic cloves, minced
- 1/4 cup (50 mL) all purpose flour
- 2 cups (500 mL) low sodium chicken stock
- 1 tsp (5 mL) dried rosemary
- 1/2 tsp (2 mL) dried thyme
- 1 can (14.5 fl oz) diced tomatoes
- 1 cup (250 mL) frozen peas, thawed
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