Wild boar ragu - Italian recipes by GialloZafferano
Wild boar ragu is a sauce characterized by rustic and intense flavors. Discover the amounts and steps so that you can prepare this delicious recipe at home!
Keywords
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- italian cuisine
- how to cook
- Wild boar ragu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummy4recipes.com.
Ingredients
- Boar 2 lbs
- Carrots 3
- Celery 4 stalks
- White onions 2
- Garlic 3 cloves
- Rosemary 1 sprig
- Red wine 7 tbsp
- Fine salt to taste
- Black pepper to taste
- Extra virgin olive oil 2 tbsp
- Tomato paste ⅓ cup
- Thyme to taste
- Sage to taste
- Marjoram to taste
- Dark chocolate 1 tbsp
- Juniper berries to taste
- Vegetable broth 4 cups
- Red wine 2 cups
- Carrots 1
- Celery 1 stalk
- White onions 1
- Ground black pepper to taste
- Bay leaves 4 leaves
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