Potato Soup 16 | Just A Pinch Recipes

Ingredients

• 6 - potatoes cut in bite size pieces
• 1 large onion chopped
• 1 - carrot, peeled & sliced
• 1 tablespoon(s) parsley
• 2 - chicken bouillon cubes
• 1 1/2 teaspoon(s) salt
• 1 tablespoon(s) butter
• 1 13 ounce(s) can evaporated milk
• 1 package(s) bacon ( i like the thick cut) broke up
• 1-2 cup(s) cheddar cheese, shredded
• - chopped chives
• 4 cup(s) water