Aeggkage Egg Cake Danish Baked Omelet Recipe
Discover the comforting simplicity of Aeggkage, a traditional Danish baked omelet that’s perfect for breakfast, brunch, or a light dinner. This sav...
Ingredients
- {'name': 'eggs', 'quantity': 8, 'unit': 'large'}
- {'name': 'whole milk', 'quantity': 1, 'unit': 'cup'}
- {'name': 'all-purpose flour', 'quantity': 2, 'unit': 'tablespoons'}
- {'name': 'bacon', 'quantity': 6, 'unit': 'slices'}
- {'name': 'salt', 'quantity': 1, 'unit': 'teaspoon'}
- {'name': 'black pepper', 'quantity': 0.5, 'unit': 'teaspoon'}
- {'name': 'chives or parsley (chopped, optional for garnish)', 'quantity': 2, 'unit': 'tablespoons'}
- {'name': 'butter or oil (for greasing the pan)', 'quantity': 1, 'unit': 'teaspoon'}
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