Steamed Pomfret with Black Bean Garlic Sauce
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at waisiechef.com.
Ingredients
- 1 tbsp black bean garlic sauce
- 1 tbsp soy sauce
- 1 tbsp rice wine
- 1 tbsp sugar
- 1 tbsp minced garlic
- ¼ tsp white pepper
- 14 1/2 oz pomfret fish, gutted and cleaned
- 2 sliced ginger, shredded
- 1 stalk green onion, diagonally sliced
- 1 tbsp vegetable oil
- steamed rice
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