Herb Crusted Rack of Veal - Veal – Discover Delicious
A rack of veal so herb crusted, it might just outshine everything else on your table, served with crispy-edged potatoes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veal.org.
Ingredients
- 1 bone-in rack of veal with 6 chops, 4-6 lbs
- 4 cloves garlic, minced
- 2 tablespoons fresh sage, finely chopped
- 2 tablespoons fresh mint, finely chopped
- 4 tablespoons olive oil
- Kosher salt and freshly ground black pepper, to taste
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