That Picnic Salad | Recipe Saver

Ingredients

• 1 (8.5-ounce) package cornbread/muffin mix, plus the ingredients called for on the package
• 1 (4-ounce) can chopped green chiles
• 1/8 teaspoon ground cumin
• 1/8 teaspoon dried oregano
• rubbed sage, to taste
• 1 cup mayonnaise
• 1 cup sour cream
• 1 (1-ounce) envelope ranch salad dressing mix
• 2 (15-ounce) cans pinto beans, rinsed and drained
• 2 (15.25-ounce) cans whole kernel corn, drained
• 3 medium tomatoes, chopped
• 1 cup green bell pepper, chopped
• 1 cup green onions, chopped
• 10 bacon strips, cooked and crumbled
• 2 cups cheddar cheese, shredded