Crispy oven-baked fish with a cornflake coating: Get the retro recipe - Click Americana

Name: Crispy oven-baked fish with a cornflake coating: Get the retro recipe - Click Americana
Ingredients: 1 egg; 1 tablespoon water; 3/4 teaspoon Tabasco brand pepper sauce; 1/2 teaspoon salt; 1-1/2 pounds fish fillets, fresh or thawed frozen (flounder, cod, haddock, etc.); 1 cup Kellogg's Corn Flake Crumbs; 2 tablespoons melted butter or vegetable oil; lemon wedges; finely chopped parsley

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Instead of plain bread crumbs, try making crispy oven-baked fish with a cornflake coating! Kellogg's corn flake crumbs create a crunchy crust, which is made more bright with Tabasco pepper sauce. Get...

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Ingredients

1 egg
1 tablespoon water
3/4 teaspoon Tabasco brand pepper sauce
1/2 teaspoon salt
1-1/2 pounds fish fillets, fresh or thawed frozen (flounder, cod, haddock, etc.)
1 cup Kellogg's Corn Flake Crumbs
2 tablespoons melted butter or vegetable oil
lemon wedges
finely chopped parsley