Sea Bass & Artichoke Salad - Coolinarco.com

Sea Bass & Artichoke Salad - Coolinarco.com

www.coolinarco.com

Sea Bass & Artichoke Salad recipe, combining fresh ingredients for a healthy meal that's both delicious and nutritious.

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Ingredients

  • 200 grams sea bass fillets (skin removed, cut into bite-sized pieces)
  • 1 cup artichoke hearts (canned or fresh, quartered)
  • 2 tbsp olive oil (extra virgin)
  • 1 tbsp lemon juice (freshly squeezed)
  • 1 tsp salt (to taste)
  • 1/2 tsp black pepper (freshly ground)
  • 2 cups mixed salad greens (washed and dried)

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