Nougat Squares With Cherries And Pistachios
After for an easy but authentic nougat recipe? This one uses pistachios and cherries, but you can switch it up to suit.
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Cooking tools:
- Candy thermometer
- Hand mixer
- Pastry brush
- Cake pan
- Oven
- Baking sheet
- Saucepan
- Stove
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
Ingredients
- Sugar thermometer
- 2 sheets edible rice paper
- 1 cup (160g) whole almonds
- 1 cup (140g) pistachio nuts
- 100g glace cherries, halved
- 1 1⁄3 cups (300g) white sugar
- ¼ cup (60ml) honey
- ¼ cup (60ml) liquid glucose
- ¼ cup (60ml) water
- 1 egg white
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