Salmon Chowder | Recipe | LifeSource Natural Foods

Ingredients

• 2 Tbsp butter
• 1 yellow onion, chopped
• 1 large leek, white and light green parts thinly sliced
• 4 cloves garlic, minced
• 1 jalapeno, seeded and minced
• 1 lb red or yellow potatoes, chopped
• 3 stalks celery, chopped
• 1 tsp dried thyme, ground
• 1 tsp dried sage, ground
• ½ tsp celery seed, ground
• 1 tsp garlic powder
• 1 tsp ground black pepper
• 1 bay leaf
• ½ cup dry white wine
• 3 cups chicken broth or stock
• 1 ½ cups half and half
• ¼ cup all purpose flour
• 2 cups frozen corn
• 5 oz smoked salmon, skin removed and chopped
• 1 lb fresh salmon, cut into chunks
• Handful flat leaf parsley, chopped