Vegan Cauliflower Pakora - Vegan Recipe Club

Ingredients

• ½ – 1 whole cauliflower (roughly chop into small florets)
• 1 red onion (finely sliced)
• 1 handful of coriander (roughly chopped)
• 4 tsp of cumin
• 2 tsp of garam masala
• 2 tsp tumeric
• 1 cup of sparkling water
• 1 cup of gram flour
• 5 tsp salt (roughly)
• Black pepper (to taste)
• Rapeseed oil
• For the sauce
• Tamarind extract
• Coconut soya yoghurt
• The juice of half a lemon