Grilled Red Fish with Lemon Wine Butter Sauce & Capers - Food on the Ceiling Blog > Recipes > Recipe
Grilled redfish has a medium-dense, light meat with a mild to moderate flavor which is enhanced with a bright lemon butter wine sauce and a salty hint of capers. This recipe is a simple and quick whi
Ingredients
- 3 garlic cloves, chopped
- 2 tbls of capers (drained)
- 1 tbls of olive oil (the good stuff)
- 1 tbl of butter
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