Risotto with Lobster & Asparagus

Risotto with Lobster & Asparagus

freshmeats.com.au

Risotto with Lobster & Asparagus Ingredients: 2 tbsp unsalted butter 2 large shallots, minced 2 garlic cloves, minced 2 cups arborio rice 1/2 cup white wine 6

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Cooking tools:

  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Grater

Ingredients

  • 2 tbsp unsalted butter
  • 2 large shallots, minced
  • 2 garlic cloves, minced
  • 2 cups arborio rice
  • 1/2 cup white wine
  • 6 cups Fresh Meats fish stock
  • 1 cup chopped asparagus spears, cut into 2 cm pieces
  • 1/2 cup frozen sweet peas
  • 1/2 cup grated parmesan cheese
  • 1-2 tbsp fresh lemon juice

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