Eggs Benedict Bake

Name: Eggs Benedict Bake
Total time: 70 min
Ingredients: Real California unsalted butter, for the baking pan; 6 English muffins, split; 10 slices Canadian bacon; 2 1/2 cups Real California milk; 8 large eggs; 1 1/2 teaspoons salt; 1 1/2 teaspoons pepper; 1 tablespoon chopped chives; 4 large egg yolks; 1/2 cup Real California heavy cream; 2 tablespoons fresh lemon juice; 1 teaspoon Dijon-style mustard; 1/2 teaspoon salt; 1/2 teaspoon pepper, ideally white pepper; 1/2 cup (1 stick) Real California unsalted butter, melted

www.realcaliforniamilk.com

Cazuela de huevos Benedictinos con leche y holandesa. Favorito para brunch que se puede preparar antes.

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Ingredients

Real California unsalted butter, for the baking pan
6 English muffins, split
10 slices Canadian bacon
2 1/2 cups Real California milk
8 large eggs
1 1/2 teaspoons salt
1 1/2 teaspoons pepper
1 tablespoon chopped chives
4 large egg yolks
1/2 cup Real California heavy cream
2 tablespoons fresh lemon juice
1 teaspoon Dijon-style mustard
1/2 teaspoon salt
1/2 teaspoon pepper, ideally white pepper
1/2 cup (1 stick) Real California unsalted butter, melted

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Eggs Benedict Bake

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