Irish Skate Fish in Butter
Get a taste of traditional Irish cuisine with our mouthwatering Irish Skate fish in butter recipe. Quick and easy to make, perfect for any day
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Cooking tools:
- Fish spatula
- Skillet
- Stove
- Paper towel
- Chef's knife
- Cutting board
- Serving platter
- Spoon
Ingredients
- 500 grams (17.6 oz) Irish Skate fish, cleaned and filleted
- 100 grams (3.5 oz) unsalted butter
- 2 cloves of garlic, minced
- 1 tbsp fresh parsley, finely chopped
- Salt
- pepper
- Lemon wedges, for serving
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