El Vinagre Chilera Recipe - Vegetarian Food from Costa Rica

Ingredients

• 1 bunch of bananas (15-20 lb or 9.07 kg)
• 2 heaping handfuls of the hottest chile peppers you can find
• 6 large carrots
• 4 large onions
• 2 large yellow or orange sweet peppers
• 1 head of cauliflower
• 1/2 lb or 250 g green beans
• one or two 750 ml guaro, or similar clear, glass, small neck bottles and half a dozen 300 ml small neck glass bottles.