Persian basmati rice chelo (tahdig) recipe | Good Food

Persian basmati rice chelo (tahdig) recipe | Good Food

www.bbcgoodfood.com

Cook rice the Persian way. The holy grail of Persian cuisine and the centre of every meal, the rice is steamed to achieve elegant, separated grains

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Ingredients

  • 500g basmati rice
  • sea salt flakes
  • light olive oil for the pan
  • 60g butter

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