Chocolate Traybake Recipe | Lakeland Blog | Lakeland Inspiration
Made in our Lakeland traybake brownie tin for perfect results, follow our simple chocolate traybake recipe with topped ganache.
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Ingredients
- 200g, butter, at room temperature
- 200g, light muscovado sugar
- 3, large eggs
- 225g, self-raising flour
- Generous pinch, salt
- 3tbsp, milk
- 2tbsp, cocoa powder
- 100g, dark chocolate chips
- 200g, dark chocolate chips
- 200g, double cream
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