Easy Carrot Cake - Splenda Sweeteners
The original Easy Carrot Cake recipe from Splenda. A well-known but Tasty Snack. Easy to prepare and Kids will love it! Try it now with Splenda.
Ingredients
- 150 g wholemeal self-raising flour
- 1 teaspoon baking powder
- 1½ teaspoons ground mixed spice
- 2 medium eggs
- 100 g reduced fat spread
- 1 teaspoon vanilla extract
- 225 g coarsely grated carrots
- 30 g chopped walnuts
- 7 tablespoons SPLENDA® Granulated
- 100 g very low fat cream cheese
- Finely grated rind of 1 lemon
- 1 teaspoon lemon juice
- 1 tablespoon SPLENDA® Granulated
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