Aubergine Parmigiana Lasagne - Coolinarco.com
Twist on classic lasagne with this Aubergine Parmigiana Lasagne recipe, featuring layers of aubergine, rich tomato sauce, and creamy béchamel.
Ingredients
- 2 aubergines (large, sliced)
- 2 cups Tomato sauce (homemade or store-bought)
- 1/2 cup parmesan cheese (grated)
- 8 sheets lasagne pasta (ready-to-use)
- 2 tablespoons olive oil
- 4 cups béchamel sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried oregano (optional)
More Like This
Aubergine Lasagne Recipe
citchn.com
Aubergine Parmigiana | Recipes | Poppy Cooks
poppycooks.com
Aubergine Lasagne | Rowena G's Recipes
rowenagsrecipes.com
Aubergine lasagne | Ariston Egypt
eg.aristonchannel.com
Linda's Aubergine Parmigiana - Pasta Grannies
pastagrannies.com
Classic Parmigiana - The Intercultural Kitchen
interculturalkitchen.com
Aubergine lasagne - Gluten Free Kitchen
gluten-free-kitchen.com
Cheesy Aubergine Lasagne Layered with Tomato Sauce (Easy 70-Min Recipe) - Recipe By Me
recipebyme.com