Paisley Farm Bean Salad Taco Dip
Our most popular recipe and your next go-to appetizer.
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Cooking tools:
- Colander
- Potato masher
- Mixing bowl
- Fork
- Pie dish
- Serving bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 24oz jar Paisley Farm Five Bean Salad, drained and rinsed (or 3/4 jar of Four Bean Salad)
- 1 2.5oz packet of taco seasoning
- 1 tablespoon hot sauce
- 2 avocados
- ½ cup sour cream
- 2 cups shredded Mexican cheese
- 2 tomatoes, diced
- 3 tablespoons chopped chives or green onions
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